We believe in ‘clean cuisine’ by utilizing classic culinary techniques on our finely-curated ingredients. We freshly-prepared all our pastry and do not use any modern conveniences and premixes, resulting to a cake that is nutritious as well as great tasting bursting with natural goodness.
All cakes & confections are handcrafted individually with finely-curated ingredients using French classical confection techniques. We reduced up to 60% sugar in our cakes. Hence, our cakes are deliciously full-flavored, yet light and bursting with natural goodness.